Espresso Aroma Point
Full-bodied and sweet.
- ESPRESSO
INTENSITY
10
A creamy, full-bodied blend
-
Arabica and Robusta
COMPOSITION
-
Brazil, Central America and Indonesia
ORIGIN
-
Gattinara, Italy
PROCESSING
PROFILE AND ROASTING
Full taste, creamy body
Intensity 10
Roasting ![]()
Medium
Medium
That's Espresso Aroma Point
A full and sweet blend, composed of the best Brazilian and Central American Arabica (40%) and the finest Indonesian Robusta (60%). The result is an espresso coffee with an intense flavour, and optimal, creamy body.